
The Room



The Story
The name means happy and blessed. The café was built - sunlit and green - to feel exactly that way.
La Macario Cafe opened on Wood Street in February 2020 — the first place of the group and the one the others have grown around. The name comes from "makar", the Greek word for happy and blessed and the café was made in its image: high-ceilinged and full of light, green with potted plants and creepers, the kind of place you lose an afternoon in. The kitchen is Italian at heart — wandering into Thai, Lebanese and Mexican — alongside a bakery that runs from morning pastries to late-night cake. Come for a long coffee and a slow lunch; leave with a basil plant from the counter on your way out.
Signatures

White-sauce pizza with truffle oil, rocket and Grana Padano, finished with a torn ball of burrata.

Beetroot hummus, labneh, falafel, warm pita and crisp lavash — a slow, shareable Levantine start.

Thick udon tossed in a sweet-savoury sauce, finished with roasted peanuts and fresh chives.

Soft, buttery bread layered with basil pesto and molten mozzarella — made to tear and share.

Zucchini and fresh mozzarella rolls on a bed of arrabbiata sauce, showered with parmesan.
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Sister restaurants
Private dining, gifting, grazing and bespoke catering — curated by the La Macario kitchen for two guests or hundreds .
A pure-vegetarian South Indian restaurant — dosa, idli and filter coffee - where you're greeted like family.
A celebration of North India's everyday abundance — the colour, craft and comfort of its kitchens and street corners, gathered into one joyful table.
Outdoor catering by La Macario — chai tapris, live chaat counters and world cuisines for weddings, family functions and corporate days.